The wonderful people at Pamela's products sent me some samples to review...and this was an easy winner in our house!!
Extreme Chocolate Cookies that are wheat-free, gluten free and dairy free
These little cookies are full tasting in chocolate and satisfy that craving just right!!
What is gluten?
Gluten is a protein found in grains such as wheat, rye and barley (and some oats), it acts as a binding agent making breads/baked goods light and fluffy.
Why choose gluten free?
Well, for many people not just Celiac Disease sufferers it is much easier to digest food when gluten is removed. I think of gluten as the "glue'" that holds it all together. When digested..that glue is difficult to break down!
It can also help with managing Autism and other developmental disorders. I personally find that a gluten free diet allow me to feel lighter, not weighed down and with so many amazing products on the market, I find it so easy to choose gluten free!!